May
20
May 25

Weekend #9

  • Final Trip: 5 Days on Wild Foods
  • Bring Prepared Foods (flours, grains, rendered fat, sea salt, maple syrup and dried fruits, herbs and meats)
  • Continue Harvesting Plant Foods, Setting Traps, Hunting and Fishing throughout the Week
Apr
16
Apr 17

Weekend #8

  • Harvest Wild Onion & Asparagus
  • Harvest Camas & Biscuitroot
  • Prep any Remaining Foods
Mar
5
Mar 6

Weekend #7

  • Harvest Spring Greens
  • Harvest Clams & Seaweed
  • Dehydrate Sea Salt
  • Hunt
Feb
13
Feb 14

Weekend #6

  • Winnow Amaranth
  • Process Acorns and Cattail into Flour
  • Render Fat
  • Hunt
Jan
16
Jan 17

Weekend #5

  • Traps & Snares
  • Process Syrup
  • Small Game Hunting
  • Processing Game
Dec
12
Dec 13

Weekend #4

  • Archery Practice/Hunting Tactics
  • Tap Big Leaf Maples
  • Harvest Cambium and Rose Hips
  • Make Arrows
Oct
17
Oct 18

Weekend #2

  • Harvest Cattail, Amaranth & Mushrooms
  • Shell Acorns and start Cold Leach
  • Make Primitive Fishing Gear
Sep
26
Sep 27

Weekend #1

  • Harvest Acorns and Fall Berries
  • Dry Berries for Preservation
  • Harvest and Prepare Bow Staves for Seasoning